Best Biryani In India You Should Try - Top 10 Picks!

Did you know that every biryani has its own unique story, deeply rooted in the culture and traditions of its region? This iconic dish varies from state to state, each version reflecting the essence of its origin. India is home to millions of biryani lovers who celebrate this dish in countless ways. And with Cookd's Biryani Kits, you can recreate these flavorful biryanis right in your kitchen! Let’s embark on a delicious journey to explore India’s top 10 biryanis and uncover the stories behind them!

Hyderabadi Biryani - A Symphony of Flavors!

Originating in the royal kitchens of the Nizams of Hyderabad, this biryani is a perfect blend of Mughal and South Indian cuisines. The Dum cooking technique and the use of aromatic spices make it a rich and flavorful experience. Don’t miss this historical masterpiece for a taste of royal Mughlai influence fused with local spices!

2. Thalassery Biryani - Kerala's Coastal Treasure!

Hailing from the coastal town of Thalassery in Kerala, this biryani uses short-grain rice that absorbs the bold flavors of aromatic spices. With its unique use of locally sourced chicken or fresh fish, it offers a deliciously different biryani experience. A true tribute to the spice trade of colonial Kerala!

3. Ambur Biryani - The Fiery Delight of Tamil Nadu!

Ambur Biryani, a spicy sensation from Tamil Nadu, was made famous by the Arcot Nawabs. With the distinctive aroma of seeraga samba rice and flavorful, tender meat, this biryani stands out for its balance of heat and taste. It's an absolute must-try for spice lovers!

4. Sindhi Biryani - A Blend of Cultures!

Originating from the Sindh region (now Pakistan), Sindhi Biryani combines the flavors of various communities, including Muslim, Sikh, and Hindu influences. It’s a melange of spices and flavors that celebrates the diverse culture of Sindh. If you love bold and spicy food, this biryani is a must!

5. Awadhi Biryani - Lucknow’s Royal Charm!

Awadhi Biryani, from Lucknow, offers rich and subtle flavors. It was created by the Nawabs of Awadh, blending Mughal, Persian, and local culinary traditions. Known for its delicate taste and Dum cooking method, this biryani is perfect for those who appreciate finesse and complexity in their food.

6. Dindigul Biryani - A Taste of Tamil Nadu’s Heart!

Dindigul Biryani, born out of a woman’s recipe in Dindigul, Tamil Nadu, uses seeraga samba rice to create a flavorful yet unique taste. The dish’s popularity grew when Nagasamy Naidu opened his restaurant, Anandha Vilas, and later, Thalapakatti. Try it for a one-of-a-kind biryani experience with a local touch!

7. Kolkata Biryani - A Taste of History!

Kolkata Biryani, a variation of Lucknowi Biryani, is known for the unique addition of potatoes. This twist emerged during the exile of Wajid Ali Shah to Kolkata in the 1800s and became a signature element of the dish. The potatoes bring an added richness, making it a truly distinct biryani to try

8. Memoni Biryani - A Spicy Adventure!

Originating from the Memoni community of Sindh-Gujarat, Memoni Biryani brings together the heat and richness of spices. Its roots in the Sindh Biryani of Pakistan make it a fiery, spicy indulgence that’s perfect for anyone who loves biryani with an extra kick!

9. Chennai Bhai Biryani - A Local Favourite!

Chennai Bhai Biryani, infused with influences from Arab, Persian, and Tamil cooking, celebrates the vibrant and diverse culture of Chennai. It’s more than just a dish; it’s a taste of the city’s history and its lively spirit. Don’t miss out on this flavorful and local favorite!

10. Dhonnai Biryani - Karnataka’s Traditional Beauty!

Distinct from other biryanis, Dhonnai Biryani is served in eco-friendly "donne" (dried leaf bowls), a traditional serving style from Bengaluru. It blends spices and aromas beautifully, with a subtle heat that makes it a regional gem. For an authentic and eco-conscious experience, this biryani is a must-try!

Discover these biryanis and experience the rich variety of flavors that each region offers. You can recreate these iconic biryanis in your kitchen with Cookd’s authentic recipes. Happy cooking, and may you enjoy the true essence of Indian biryanis!